Join us for good food, great company, and conversation at our next Friendly Faces Luncheon! Our Special Guest will be longtime island resident and FISH volunteer Dave Scheiber. Dave will share his experiences with olive oil—often known as “liquid gold.” Drawing on decades of experience in consumer marketing and more than 20 years with Filippo Berio Olive Oil, Dave will explore the history of olive oil, how it’s made, the different types, the many ways olive oil fits into everyday cooking and more.
Space is limited—RSVP early to save your spot! Click this link to RSVP.